Sahih al-Bukhari 5189 (Book 70, Hadith 31)
put it in a cooking pot with some barley. When we had finished the prayer, we would visit her and she
would present that dish before us. So we used to be happy on Fridays because of that, and we never
used to take our meals or have a mid-day nap except after the Friday prayer. By Allah, that meal
contained no fat.
Sahih al-Bukhari 5189 (Book 70, Hadith 31)
The above hadith is from the Sahih al-Buhari collection of hadiths. The monumental hadith collection Sahih al-Bukhari was authored by the renowned scholar al-Bukhārī approximately in the year 847. It is universally regarded as one of the most valued and authentic texts in Sunni Islamic scholarship, second only to the Quran in authority. This work is a primary member of the Kutub al-Sittah, a group of six trusted hadith collections that also includes the works of Muslim, Abu Dawood, Tirmidhi, Nasa’i, and ibn Majah. Al-Bukhārī’s compilation is vast, featuring 7,563 hadiths systematically arranged across 97 different books.
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For more Hadith in Book 70: Food, Meals